As I’ve mentioned….or rather driven home the point…..I am a southern girl. For those of you who are as well, you’ll probably agree with me when I say that it’s one of my favorite things about myself. Unfortunately, it produces a regular argument between my healthy me and my southern me with regards to food.…
I realize that not everyone loves curry and Indian food as much as I do. I am borderline obsessed, which is really funny considering I wouldn’t touch the stuff until about 3 years ago. While I don’t think many are obsessed in the same way I am, I do believe that one or two of…
On Monday, I asked my trainer, Anthony, to give me one of those “hardest workout of my life kind of workouts”. To which he responded with exactly that. Then Tuesday night I went to Crazy 8’s class. Now for those of you who imagine pansy group classes, I’d like you to erase that from your…
Since Monday, I have cleaned out my closets which produced two garbage bags of clothes to donate, grocery shopped, attended boot camp, worked 12 hours, trained, stayed up for a ridiculously late UK game, subsequently attended 6:30 a.m. boot camp and worked another 12 hour day. I AM COOKED! But for the salted dark chocolate…
Last weekend it was autumn! I swear! Not that you could tell from the current weather! But since my southern butt prefers fall to winter ANY DAY, I’m still going to blog autumn inspired food. Ray was over for dinner on Saturday night and I had been to the farmers’ market that morning buying an…
With Thanksgiving quickly approaching, I am in quite a festive mood! And for us southerners, festivity and holiday means food! Needless to say, I’ve been looking forward to last night’s dinner since I went shopping for it on Sunday. I wanted something warm and seasonal and that’s just what I planned for the future of…
If you know me, you know I love to read books, real books. So much so that I only started reading books on my iPad a few months ago! If you know me really well, you know that I went kicking and screaming into the ebooks mostly because I like to hold the real books.…
So it’s been a pretty uninspired week of cooking. Frankly, between work and my workouts and family in town plus Strides, well, you get the picture! That said; I wanted to share a delicious recipe that I cook often in the fall. It really drives home the happy autumn vibes and warms the heart as…
The first time Josh met my mother, she was cooking for him at her house. I asked him what he’d like since she’s such a fantastic cook. Of all strange things he asked for was chicken marsala. I’m not sure on what planet he thought my super southern momma was going to pull a classic…
It’s a pretty well-known fact that foodies love pork. In fact, I didn’t even call myself a foodie until I started to really appreciate the world of pork and all it had to offer. Well this foodie is here to tell you about a terrific company in Vermont where they’re smoking the finest quality and…
Big Eater Small Body 