Another Crappy Stir Fry…Kidding! Kiiiiiidding!

I cook stir fry every once in a blue moon. The reason? Because it’s quick and simple. Well, I say simple, but I don’t actually mean it. Yes, sautéing vegetables and protein is easy. However, the truth is, I think it’s extraordinarily difficult to get the sauce right. Especially if you’re not drowning it in…